How To Dock Pizza Dough Before Baking

You’re probably one of the large numbers of people who get a growling stomach every time you hear the word pizza. And you also likely wanted to know how to cook your pizza sprinkled with homemade efforts. But to successfully do this, you’ll first need to know how to dock pizza dough as the dough is considered as the base to perfect a pizza. Now, let’s figure out the secret for a dough docking to make your authentic pizza at home.
Tips for an Effective Dough Docking
You most likely have already heard dough docking, as it always has been part of the primary steps in making pizza. But there are a lot of misconceptions regarding the effect of this process. So what is docking? Docking is the process of sealing the dough's top and bottom layers together to reduce bubble formation in your dough.
So how to dock pizza dough? Here are the secrets you must know to have a docked dough in your home perfectly:
- Choose the best docker.
- Look for a dough docker that has very blunt tips or points. Dough docker with this kind of tip can effectively pinch the top and the bottom of your dough together. This can control the bubbling when making pizza, and it creates a lager contact are for tighter bonding.
- There are various dough dockers in the market, each has a corresponding structure and function in how to dock pizza dough, but you should avoid dough dockers with pointed tips. Two problems may arise when using this dough docker. First, the pointed tips pierce to the dough, which results in small holes only. Second, it allows only a very little area to provide tight bonding of the dough.
- Look for a dough docker that has very blunt tips or points. Dough docker with this kind of tip can effectively pinch the top and the bottom of your dough together. This can control the bubbling when making pizza, and it creates a lager contact are for tighter bonding.
- To identify how effective your dough docking, you can hold it up to the light and look at the docking holes in the cracker. You can then notice that most holes don’t completely go through the cracker. It instead creates a thin layer of crust that seals the bottom of the hole. This is where your blunt docking pins have pushed the dough to the bottom, forming the dough bonding needed to control bubbling.
- Suppose you’re asking if you can overdo dough docking. Well, yes, you can. An increase in the docking process can result in a thinner finished crust with a unique appearance and crispy-cracker crust.
Steps to Make Homemade Pizza
Now that you know how to dock pizza dough perfectly, it’s now time to proceed to the next level. It is making a delightful pizza at your home oven. Here are the simple steps you can follow to serve the best pizza successfully you can make in your home.
- Start the process of making homemade pizza by mixing all the dry ingredients into a mixing bowl. Then whisk to combine all the ingredients.
- You can then add oil. Then gradually add water while mixing.
- Knead the dough until it becomes smooth.
- Place your dough in a lightly oiled bowl and let it rise for 2 hours.
- After, you can now take your dough to flatten it and shape it into crust. In doing this, you can choose between stretching it with your hands or rolling it with a rolling pin.
- You can now apply the process you have learned on how to dock pizza. Perfectly dock your dough.
- Add your favorite jarred or homemade tomato sauce to your dough. Then add whatever toppings you would like to add. The more toppings your dough has, the more delicious and presentable it would look like.
- It is now time to bake your pizza. Place your pizza on your oven for 7-9 minutes with a temperature of 475 Fahrenheit. Your pizza is done when your cheese melts and appears to be golden brown, and the crust is cooked thoroughly.
- After it is cooked, you can now remove it from the oven. It is now time to indulge your homemade pizza.
Pizza is one of the most loved foods by many. Almost every one of us wants to learn how to make a delicious homemade pizza. But since the dough is one of the most important parts of a delectable pizza, people always end up asking how to dock pizza dough. You can now enjoy your newly baked pizza together with your friends and loved ones. Savor each bite as you have the most fun conversation and a sip of a tasteful drink. Find out more about pizza dough.
Conclusion
Now that you know how to dock pizza dough and the essential factors to consider in the process, you can now make a delicious homemade pizza, whether to satisfy your cravings to start a small business at home. Nevertheless, satisfy the cravings of your taste buds with the skill of learning.