How To Make Garlic Butter For Pizza: A Popular Dip

Some like to eat pizza as is, while others want to sprinkle additional spices. On the other hand, some people dip the pizza to add more flavor. The most popular dip is garlic butter. Fortunately, it is so easy to make. To help you make your garlic butter for pizza, you may choose from the recipes below.
Garlic Butter Dipping Sauce for Pizza Two Ways
Most pizza lovers would like to know how to make garlic butter for pizza. There are different ways of making garlic butter sauce for pizza; the liquid and creamy sauces. You may choose between the two recipes below, or you may try both to make two delicious dipping sauce that will surely love by your family, friends, and guests. Pizza night will be fantastic with the presence of these two dips.
Garlic Butter Dipping Sauce Recipe
This garlic butter dipping sauce recipe is an excellent side or dips for your pizza night. This dip tastes like the famous garlic butter sauce of a fast-food chain, and it only has three ingredients. To know how to make garlic butter for pizza, follow the steps below:
Ingredients:
- ½ cup unsalted butter
- 1 tsp garlic powder
- 1/8 tsp salt
Instructions:
- Melt the butter using a small saucepan over medium heat
- Take off the foam that forms on top; that is where the greasiness comes from
- Put in the garlic powder and salt, and stir until dissolved
- Remove the pan from heat and transfer to a small dish and enjoy
White Garlic Butter Pizza Sauce Recipe
This homemade white garlic butter pizza sauce is a flavorful alternative to the traditional tomato-based pizza sauces.
Ingredients:
- ½ cup unsalted butter
- 1 tsp garlic powder
- 1/8 tsp salt
Instructions:
- Melt the butter using a small saucepan over medium heat
- Take off the foam that forms on top; that is where the greasiness comes from
- Put in the garlic powder and salt, and stir until dissolved
- Remove the pan from heat and transfer to a small dish and enjoy
White Garlic Butter Pizza Sauce Recipe
This homemade white garlic butter pizza sauce is a flavorful alternative to the traditional tomato-based pizza sauces.
Ingredients:
- 2 tablespoons unsalted butter
- 4 cloves garlic minced
- 3 tablespoons all-purpose flour
- ¼ teaspoons ground black pepper
- ¼ teaspoons salt
- ¼ teaspoons dried oregano
- 1 can milk
- ½ can parmesan cheese
Instructions:
- Melt the butter using a small saucepan over medium heat
- Add garlic and cook for 30 seconds
- Whisk in flour, pepper, salt, and oregano
- Whisk until fully incorporated
- Slowly add milk while whisking
- Continue whisking until the desired thickness is reached
- Remove from heat
- Stir in cheese until smooth
You may use it immediately or cover and chill until ready to use.
You now have perfect dipping sauces that will go well with your pizza. Your pizza night will never be better. Once you try these recipes, you will be hooked.
Garlic Butter Pizza Crust Recipe
While others want to dip their pizza in garlic butter sauce, some like to have a garlic butter pizza crust to incorporate the garlic butter into the pizza to have pizza and garlic butter in one.
Butter makes everything better, even pizza dough, so why not incorporate garlic butter sauce in pizza dough. To have that buttery garlic and flaky layer, try combining garlic butter in the dough before putting your favorite pizza toppings. To know how to make garlic butter for pizza crust, follow the recipe below.
Ingredients:
- 1 can of refrigerated classic pizza crust
- 2 tablespoons butter, softened
- 1 tablespoon chopped roasted garlic or chopped garlic
Instructions:
- Heat the oven to 400 degrees Fahrenheit. Grease a large dark or non-stick cookie sheet with cooking spray or shortening. Put or unroll dough on the cookie sheet. Press out the dough to a 15x10-inch rectangle
- In a small bowl, mix the garlic and butter. Spread the mixture over the dough
- Bake the dough for seven minutes; remove from the oven.
- Top the partially baked crust with your favorite pizza toppings
- Bake for 7 to 9 minutes or until the crust is golden brown.
Expert Tips:
- 1 teaspoon of garlic powder is the best substitute for chopped garlic if you do not have garlic in a jar or any fresh garlic on hand
- Roasted garlic is excellent to use in this recipe, but you can use whatever garlic you have on hand
Homemade garlic butter can be kept in the fridge for up to fifteen days, as long as it is kept in an airtight container. Know more about pizza.
Conclusion
Knowing how to make garlic butter for pizza in different ways is an advantage. You will no longer need to buy a dip for your pizza. You can create your new version or add a twist that will make it more exciting and tasty.